Classic Spanakopita

Spinach and Feta with Fresh Dill

Number of Servings: 100 = .60 oz. (17g per Piece)

Net Weight: 1700g

GTIN/UPC Code: 818022020407

Allergens: Wheat, Milk, Egg

Storage: Storage temperature range: below 0°F.

Cooking Instructions: Cook from frozen. Convection Oven: Cook @ 375°F for 8-10 minutes. Cook to internal temp ≥ 165° F.

Ingredients:

Spinach, Cream Cheese (pasteurized cultured milk and cream, salt, stabilizer (guar gum and carob bean gum), Feta Cheese (pasteurized whole milk, skim milk, whey, salt, cultures, enzymes, potassium sorbate, guar gum), Onions, Clarified Butter (pasteurized cream), Liquid Cage Free Whole Eggs With Citric Acid, Panko Breadcrumbs (unbleached wheat flour, organic cane sugar, yeast, sea salt), Refined Olive Oil and Extra Virgin Olive Oil*, Dill, Salt, Ground Dehydrated Onion, Granulated Garlic, White Pepper, Phyllo Dough (unbleached unbromated enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, tapioca starch, expeller pressed canola oil and/or sunflower oil, salt, preservatives [sodium propionate, potassium sorbate, citric acid], tricalcium phosphate, canola lecithin), Parsley.

Item Code  Pack Count  

(Each)

Piece Weight  (Ounces) Net Weight  

(Lbs.)

Gross Case  

Weight  

(Lbs.)

Case  

Dimensions  

L x W x H

Pallet 

TI x HI 

Shelf Life
F-105  100  .60  3.75  12 x 12.7 x 2.5  12 x 30  2 Years

 

Item Code: F-105
Pack Count (Each): 100
Piece Weight (Ounces): 0.60
Net Weight (Lbs.): 3.75
Gross Case Weight (Lbs.): 4
Case Dimensions (L x W x H): 12 x 12.7 x 2.5
Pallet (TI x HI): 12 x 30
Shelf Life: 2 Years

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